Agriculture

Agriculture, or farming, is the simplification of nature's food webs and the rechanneling of energy for human planting and animal consumption. Over the 10,000 years since agriculture began to be developed, peoples everywhere have discovered the food value of wild plants and animals and domesticated and bred them. The most important are cereals such as wheat, rice, barley, corn, and rye; sugarcane and sugar beets; meat animals such as sheep, cattle, goats, and pigs or swine; poultry such as chickens, ducks, and turkeys; and such products as milk, cheese, eggs, nuts, and oils. Fruits, vegetables, and olives are also major foods for people; feed grains for animals include soybeans, field corn, and sorghum.

Studying Agriculture

When it comes to choosing careers, many young people in the developing world tend to shy away from agriculture. As there is a growing concern worldwide that young people have become disenchanted with agriculture. Therefore, engaging youth in agriculture has been a prominent topic. There are various reasons to study and practice agriculture.

• Agriculture in the developing world has become a field vibrant with effective innovations, thanks to a growing number of young techie minds that make it happen.
• There are a lot of opportunities for young entrepreneurs
• Agriculture has the power to develop the world. When it comes to fighting poverty, agriculture is more effective than other sectors. Agriculture is up to four times more effective than other sectors in reducing poverty.
• Agriculture is an evergreen sector; young people need to see live examples of other youth who made it in agriculture before they can believe what they can do.
• Agriculture is a rapid avenue for employment. Apart from economic benefit, agriculture would contribute to GDP of most developing countries economy and the rest of the world.
• No Farmer No Food No Future. Agriculture has enormous potential for eradicating poverty, needs youthful energy and passionate team players.

Courses

Apart from just B.Sc. Agriculture, there are number of courses available related to Agriculture, such as B.Tech. (Agri Engg)/(Food Tech.), B.Sc. Aquaculture Conservation Agriculture, Dessert Farming, Dairy Culture, Dry land farming Forestry, Live stock (Pastoralism), Orchard, Organic farming, Horticulture Spices and condiments, Agricultural Engineering, Agricultural Economics Plant Quarantine, Grain Crimping (Preservation), Different universities are better at different courses according to their Infrastructure, Faculties, Placements etc., IMIMS career guidance can help you to choose the right course in the right university.

Trend in Job Market

The trend is growing. Support for the agriculture sector is increasing. The list of reasons is endless. Considering that everybody eats, and therefore has at least a tenuous connection with agriculture, it’s amazing how ignorant so many people are of it. The latest example is generating a fair amount of negative buzz among those who care about agriculture’s future. Degree in agriculture is a ticket to a good job. Number of self-employed farm producers and job prospects are actually expected to increase for people who manage large farms and who grow products for niche markets such as organics.